
With support from the nonprofit Community Farmers, the organizations aim to make growing local food approachable by offering hands-on learning and shared produce.
On a sunny Sunday in Norfolk, volunteers gathered on Colley Avenue to plant fall vegetables and start a new chapter for local gardening. The “Back to Our Roots” event, hosted by 757 Creative Reuse Center with the Elizabeth River Project and Community Farmers, welcomed the public for hands-on learning and shared gardening.
This project is a fresh start for 757 Creative Reuse Center, which recently moved from MacArthur Center to Colley Avenue.
During the move, the center’s new neighbors at the Elizabeth River Project asked Beth Dryer, who leads the center, if she would be on board to take care of the native plant beds in front of the new store.
She not only agreed, but immediately started making plans to expand the garden. Dryer, who loves gardening, also partnered with Community Farmers, a new group that sets up edible gardens for the community.


